Rosalina , Kumalawati and Deasy, Arisanty and Krisdianto, Krisdianto and SALAMIAH, SALAMIAH (2018) Potency of Agriculture Commodity in Haruyan, Hulu Sungai Tengah Regency. dvances in Social Science, Education and Humanities Research (ASSEHR), 147. (Unpublished)
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Abstract
Hulu Sungai Tengah Regency, especially Haruyan has the potential to be developed as an agricultural area. Assessment of agricultural commodities is needed to determine the priorities of agriculture that will be developed in this region. The purpose of this study is to identify the potential of agricultural commodities in Haruyan, Hulu Sungai Tengah. The sample of the research was the land unit and village unit. The land unit is used to determine the land suitability for the commodity. Meanwhile, the village unit is used to collect the social economic data. Secondary data is collected from the government agency to determine the agriculture commodity. Location Quotient (LQ), shift share, and Focus Discussion Group (FGD) is used to analyze the agriculture commodity in Haruyan. The results showed that rice has S1 class (Very Suitable), corn has S2 class (Suitable), while commodity of onion, chili, and banana have an S3 class (Marginal Suitable). Based on LQ, corn and red pepper have base sector while the other sectors have non-base sector. The shift-share value is negative (-). The FGD results indicate that commodities to be developed by the community are rice, corn, and onion. This sector will be developed because it has the potential to be developed in Haruyan.
| Item Type: | Article |
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| Subjects: | S Agriculture > S Agriculture (General) |
| Depositing User: | Mr Arief Mirathan |
| Date Deposited: | 30 Jun 2020 10:55 |
| Last Modified: | 30 Jun 2020 10:55 |
| URI: | http://eprints.ulm.ac.id/id/eprint/9998 |
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