Items where Division is "Fakultas Perikanan > Teknologi Hasil Perikanan" and Year is 2016

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Number of items: 3.

A

Agung, Nugroho and Hesty , Heryani and Hee-Junk, Park (2016) Exploring The Scientific Evidences of The Uses of Carica papaya Leaves as Jamu and Vegetable and Establishing a Validated Quantification Method (Second Year). Project Report. Universitas Lambung Mangkurat . (Unpublished)

J

Juhana, Suhanda and Hafni, Rahmawati (2016) PENGOLAHAN NUGET DENGAN PERBEDAAN PERSENTASE DAGING IKAN PATIN (Pangasius Sp), TEPUNG TAPIOKA (Manihot utilissima) DAN TEPUNG UBI UNGU (Ipomoea batatas Poir) TERHADAP PENERIMAAN PANELIS. In: Seminar Nasional Perikanan dan Kelautan VI, Fakultas Perikanan dan Ilmu Kelautan, Universitas Brawijaya Malang. (Unpublished)

S

Siti, Aisyah and Purnomo, Purnomo and Hafni, Rahmawati (2016) KARAKTERISTIK KITOSAN CANGKANG KEPITING BAKAU (Scylla sp), KULIT UDANG GALAH (Macrobrachium rosenbergii de Man) DAN KULIT UDANG PUTIH (Penaeus merguiensis de Man). In: Seminar Nasional Perikanan dan Kelautan VI, Fakultas Perikanan dan Ilmu Kelautan, Universitas Brawijaya Malang. (Unpublished)

This list was generated on Mon Oct 22 22:22:42 2018 WITA.