Jenis dan komposisi pakan bekantan (Nasalis larvatus Wurmb) di Hutan Karet Kabupaten Tabalong, Kalimantan Selatan

Soendjoto, Mochamad Arief and Alikodra, Hadi Sukadi and Bismark, Mohammad and Setijanto, Heru (2006) Jenis dan komposisi pakan bekantan (Nasalis larvatus Wurmb) di Hutan Karet Kabupaten Tabalong, Kalimantan Selatan. Biodiversitas, 7 (1). pp. 34-38. ISSN 1412-033X

Biodiv 2006 7(1)34-38 JenKompPakan.pdf

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Diet of the proboscis monkey (Nasalis larvatus Wurmb) inhabiting rubber forests was poorly known. The research objectives were to identify plants or other organisms which functions as food sources, estimate the amount of food a day, and determine the content of food nutrition. Identification of food sources and estimation of the amount of food were conducted in the field, but the nutrition content was analyzed in the laboratory. Eighteen plant species belonging to at least ten families were found as food sources. The monkey was likely to be folivore. Based on IARF (individual activity records of feeding) method, most of food was consisted of leaves (80.9%) and others were flowers (11.3%), fruits (6.77%), and barks (0.95%). The monkey also fed grasshoppers and termites, although few occasions were found. However, the number of food plant species and the percentage of food composition could change, because on some locations, out of the research location, we found and also people reported other plant species consumed by the proboscis monkey. By sampling the feeding rate on leaves of three species, the amount of food ranged 919.96-1537.59 g wet weight or 168.57-515.94 g dry weight. In addition, those sampled leaves contained nutrition and essential minerals that were required by this colobine monkey.

Item Type: Article
Uncontrolled Keywords: proboscis monkey, food, nutrition, rubber forest
Subjects: Q Science > QH Natural history
Q Science > QL Zoology
Divisions: Fakultas Kehutanan > Managemen Hutan
Depositing User: LPPM Universitas Lambung Mangkurat
Date Deposited: 29 Aug 2016 20:58
Last Modified: 30 Aug 2016 01:05

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